What's That You're Cooking, Thea?

South East London based pastry chef

A newsletter about London

A fortnightly selection of recipes and writings by women on food to eat when cooking for yourself, for friends, when feeling in disarray or just when you're hungry.

The Substack companion of Lecker, a documentary podcast about how we eat.

a space to share recipes, thoughts, moments and ideas from my day-to-day

regular ideas for things you might want to consume

a weekly newsletter for people who love to eat and can't wait to cook with a focus on seasonal, comfort-driven and approachable recipes with a twist.

Essays about books, life, ideas

dribbles from an unquiet mind

Essays weaving food and culture, memory, history and politics together.

Mini essays, diary entries, recipes and eating notes from author of Small Fires, An Epic in the Kitchen.

When I was a teenager a palm reader told me I’d end up alone

Taking the Recipe Development process from behind the scenes directly to you. Part toolkit, part love letter to food, this is a deep dive into dessert and pastries.

Vittles is an online magazine based in the UK and India, publishing new food and culture writing.